4 bags microwave popcorn, popped
1 (16 oz) package mini marshmallows
1 cup butter
1 1/3 cup sugar
1/2 cup light corn syrup
1 tsp vanilla
1/2 cup light corn syrup
1 tsp vanilla
Pop popcorn and pour in marshmallows. Heat rest of ingrideints on stove top once melted and blended, pour over popcorn and marshmallows and gently stir to coat
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