2 bags milk chocolate chips
2 bags white chocolate chips
1/2 t. mint extract
crushed up candy canes
melt the milk chocolate chips in the microwave. Mix in the mint extract and then pour onto a waxed cookie sheet.
Melt the white chocolate and then mix in the candy canes. Pour that over the chocolate and then swirl with a knife.
I also like to sprinkle some more crushed candy canes on the top to make it look pretty.
Let it set in the fridge or in your garage.
Then smash with something heavy to break it into pieces.
Thanks Heather
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